This lemon buttermilk cake is tender and ultra-moist. The center layer has easy homemade lemon curd, and the final touch is a a cream cheese frosting that is the perfect balance of tart and sweet. I also share a few tips I've learned, over the years, to make scratch cake baking more successful! I've often said that if given a choice between chocolate cake or lemon cake-- lemon for the win!
Red Beans and Rice (My Way)
Red beans and rice is a Louisiana Creole dish with red beans, vegetables, spices and pork bones, cooked together slowly and served over rice. Meats such as ham, sausage, and tasso ham are also frequently used in the dish. The flavors of pork and spice were spot on perfect! Oh, and instead of traditional rice, I used farro grain since it's healthier than rice. But, you can certainly stick with
Pineapple Cake with Pecan and Cream Cheese Frosting
The next time you are invited to a potluck, I've got you covered. Sign up to bring dessert and bake this cake. You won't be sorry. This pineapple cake is super easy and fast to make. It's moist, and has the right balance of pineapple flavor and pecans. The Pecan Cream Cheese frosting is the perfect finish. This cake feeds a crowd and I'm pretty sure you'll see some folks coming back for
Easy and Delicious Indoor Barbecue Chicken
This Indoor Barbecue Chicken recipe really knocked our socks off-- from the juicy chicken to the quick homemade tangy barbecue sauce that was rich in flavor. Best of all, the prep work wasn't über time-consuming. A quick spice rub (with no unusual ingredients) took a couple of minutes to mix together. The chicken is easily seared by placing into a screaming hot cast-iron skillet until roasted to
Healthy One Pan Baked Paprika Chicken Thighs with Potatoes and Tomatoes
I can't rave enough about how much we loved this recipe! This dinner is perfect for a busy work night, yet fancy enough for company. Chicken thighs are quickly marinated in lemon juice, olive oil, herbs and Dijon mustard. The chicken is then nestled between potatoes, onion, and whole garlic cloves. Cherry tomatoes are roasted along with the rest of the pan of deliciousness. The prep work takes a
How to Make Homemade Ground Lamb Gyros
"Greek Tacos" Gyros Authentic Greek gyros (year-oze) are a special treat where meat is painstakingly thinly sliced, marinated with spices, a stacked onto a huge cone of meat that is slowly roasted on a vertical rotisserie. It's traditionally served rolled in pita bread, and garnished with feta cheese, tomatoes and "tzaziki" sauce. So good! This recipe is a simplified version that you can easily
How to Make Pita Bread
Homemade Pita Bread This Greek-Style Pita bread is surprisingly easy to make at home and so much better than the dry and tough versions that comes in bags from the grocery store. The dough is a breeze to work with, and puffs up beautifully in the oven, then relaxes to a "pita pocket" bread that has endless "stuffing" possibilities. We particularly enjoy this bread with homemade Ground Lamb
The Best Instant Pot Corned Beef and Cabbage Dinner
Pressure Cooker Corned Beef and Cabbage I've made many versions of Corned Beef dinners over the years-- roasted, slow cooker style and the traditional "boil it in a pot" way. This year, I decided to pressure cook a corned beef brisket with Guinness Beer and pickling spices (instead of the spice packet that is always included). I'm 100% serious-- this is the best Corned Beef and Cabbage dinner
Sweet and Salty Peanut Butter and Pretzel Magic Cookie Bars
Hello Dolly Bars This Peanut Butter Magic Cookie Bar recipe is made with a buttery pretzel crust, layered with sweetened condensed milk, peanut butter, coconut, peanut butter and chocolate chips. It is baked to crispy edges with a chewy center. This cookie bar is a perfect balance of peanut butter, salt and sweet. These will make you a rock star at your next pot luck or bake sale! I was
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