This Swabian style potato salad recipe tastes just like what is served to us whenever we visit Bavaria and Austria. Broth, vinegar, mustard and onion are simmered and then poured over warm, sliced cooked potatoes--with just a small amount of vinegar and oil. Served at room temperature, with German sausages or cold cuts, this is my childhood comfort food at its best. If you search the
Amazing Sweet and Sticky Honey Garlic Slow Cooker Ribs
You don't have to wait until warm summer months to make these tender Sweet and Sticky Honey Garlic ribs! With a slow cooker, it takes just a few minutes to make a honey-garlic sauce that is poured over ribs. These are bursting with flavor and finger lickin' good! When the summer weather allows us to grill on our Weber, ribs are usually my husband's first choice. But, when it's cold, wet and
The Best Fool Proof Lemon Curd
This is the easiest lemon curd I've ever made. No separating of eggs! Use the entire egg, fresh lemon juice, sugar and voila! Delicious lemon curd that have so many uses as a cake filling, quick lemon tartlettes or just eat it with a spoon! I would choose anything “lemon” over chocolate, if given a choice. Truth. Lemon Meringue Pie is top on my list and (if I do say so myself) I make an
Lower Sugar and Healthier Honey-Almond Coffee Cake
This Lower Sugar and Healthier Honey-Almond Cake is worthy of that claim because the entire cake has 23 grams of sugar, instead of 45 grams. The balance of cinnamon, vanilla and a very subtle flavor of almond was the perfect symphony of flavor. The honey-almond topping was gently sweet and absolutely perfect! I am super excited to share this cake recipe for you. I've been avoiding posting
Homemade Cranberry-Almond Granola
Homemade granola is easy to make, and you can customize it just to your liking. This is a recipe I've been making for years, and it's a healthier version made with honey and a little brown sugar. Mix this with a bowl of low-fat yogurt, and you have a satisfying and delicious power snack! Yesterday, I decided to try making my own yogurt in my Instant Pot. It was super easy to make and I
Instant Pot Copycat Starbucks Egg Bites
Have you ever had those delicious Starbucks egg bites? Egg bites are like miniature muffins, made of eggs and whatever flavor combinations you like. Now, you can make them at home using your Instant Pot Pressure Cooker. They are so versatile, healthier and addictive. Have you ever indulged in a Starbucks Sous Vide Egg Bite? The first time I tasted one, I was smitten. I mean, bacon and
Balsamic Glazed Pot Roast, Slow Cooker or Pressure Cooker Style
This Balsamic Glazed Pot Roast, made in a slow cooker, is incredibly tender and bursting with flavor. The balsamic vinegar gives a perfect balance of sweet and tart. This is comfort food at its best. Pot roast is high up on my list as comfort food. It's one of those meals that I get a craving for, especially on a cold and rainy day (we don't get snow in my part of California). I have a
Easy and Perfect Cinnamon-Sugar Candied Pecans
These Cinnamon-Sugar Candied Pecans are irresistible and addictive. They can also be expensive at food fairs or even at the grocery story! This recipe is so easy to make and taste as good– if not even better– and you can make them at home for a lot less money. These nuts are irresistible! They make a perfect Christmas gift for friends and co-workers. I buy big bags of pecans at Costco and
How to Make The Best Homemade Peppermint Stick Ice Cream
Peppermint Stick Ice Cream is at the very top of my list of favorite flavors. Except for the Christmas season, it's a very difficult flavor to find. I adapted my basic vanilla custard ice cream by adding crushed peppermint candies and just the right balance of extract. An egg custard that is churned until perfect frozen makes for an extra-creamy and dreamy ice cream. This is better than any
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