The Round Table Maui Zaui pizza features tender ham, crisp bacon, juicy pineapple, tomatoes, red onions, and green onions, with a Polynesian sauce. At last, I believe I have replicated the pizza recipe to be spot on! It has been many years since we've ordered takeout pizza. Truth! Pizza dough is so easy to make and I have several variations on my blog. In fact, it was a few years ago that
Easy Peach Cake
This peach cake is super-moist and ultra-tender. The batter can be put together with just a whisk and a few minutes of your time. The end result is a cobbler-style cake that will disappear in no time at all. Several years ago, my husband planted a peach tree for me. It's taken a few years for the tree to provide more than just a handful of peaches. This year, at last, we had a bounty
Corn and Potato Chowder for Two
This Summer Corn Chowder recipe showcases sweet corn with a little punch of jalapeno. There's a touch of heavy cream, at the end, for a velvety smoothness. Slices of lime and cilantro brings a final touch of flavor to this hearty soup. My apologies to those of you who are still melting in high summer heat! Our climate is pretty mild in the summer months, so soup is a year-round item on our
Eton Mess Dessert
Eton mess is a traditional English dessert consisting of a mixture of strawberries (or other berries), meringue, and whipped cream. There's a history where it is said to originate from the prestigious Eton College, located in the UK. The dessert takes minutes to put together and it's a perfect way to showcase fresh summer berries. I was inspired to make this traditional English Desert when I
Air Fryer Chicken Parmesan
This Air Fryer Chicken Parmesan surprised us at how easy and perfectly this turned out. There's an unconventional method in breading the chicken, but the end result yields crispy and perfectly seasoned chicken. Melted whole milk mozzarella and marinara sauce rounds out this classic Italian dish. Delizioso! My Air Fryer has become a kitchen tool that I use more often than I had imagined I
Italian Pasta Pomodoro Recipe
Pasta Pomodoro translates to "pasta with tomato" in Italian. It's a classic Italian dish that highlights the simplicity and freshness of ripe tomatoes. This recipe uses canned San Marzano tomatoes (picked fresh off the vine). The sauce only needs four ingredients, plus fresh basil as a garnish. This is served with spaghetti pasta. The tomato shines through with a subtle amount of garlic and
Easy Tuscan Orzo Risotto
This Tuscan flavored Orzo Risotto is a flavorful and quick main or side dish. Orzo pasta replaces traditional Arborio Rice. The Orzo becomes tender and creamy with minimal stirring. Fresh spinach and sun-dried tomatoes completes the flavor profile. For extra protein, serve this with sliced grilled chicken. Simple, yet satisfying! I enjoy cooking for my husband instead of going out to eat.
Asian Cucumber Salad
This Asian Cucumber Salad is so light and satisfying as a side dish. The vinaigrette is versatile as well as the garnish. You can give this a Thai, Japanese or Korean flair by changing a few ingredients (included with recipe notes). Whenever I do my weekly shopping at Trader Joe's, I seem to make a habit of tossing Persian cucumbers into my basket. I have to be quick about using them, because
Air-Fryer Polynesian Pork Kebabs with Pineapple and Onion
This Pork Kebab recipe comes together quickly (and can be adapted to a broiler/toaster oven--if you don't own an Air Fryer). Boneless pork ribs are quickly marinated in a Polynesian flavored sauce. The vegetables and fresh pineapple are a perfect accompaniment with these kebabs. An Air Fryer does a great job of charring meat and vegetables and is perfect during hot weather. No oven to heat up the
- « Previous Page
- 1
- 2
- 3
- 4
- 5
- …
- 79
- Next Page »