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Mascarpone Substitute

Mascarpone is an Italian Cream Cheese. This recipe makes for a quick substitute, in case you don't have any on hand.
Course Condiment
Cuisine American, Italian
Keyword Mascarpone substitute recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings 8
Calories 33kcal
Author Debby - www.AFeastfortheEyes.net

Ingredients

  • 1 8-ounce package cream cheese
  • 1/4 cup heavy whipping cream
  • 2 1/2 tablespoons sour cream

Instructions

  • Combine well and use in recipes calling for Mascarpone cheese.

Notes

Do not substitute low fat cream cheese or low fat sour cream!

Nutrition

Calories: 33kcal | Carbohydrates: 0.4g | Protein: 0.3g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 11mg | Sodium: 4mg | Potassium: 12mg | Sugar: 0.3g | Vitamin A: 134IU | Vitamin C: 0.1mg | Calcium: 9mg | Iron: 0.01mg