Woolworth Cheesecake is a classic recipe that got its name from the "Five and Ten" Stores. Sadly, this store closed its final locations in 1997. This no bake dessert claimed to have been served at Woolworth's stores, lives on all over the internet! The no bake cheesecake has a mild lemon flavor, a creamy filling and a traditional graham cracker crust. It's a perfect light and
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Fast and Easy Classic American Goulash Skillet Dinner
American Goulash is a fast and easy one dish wonder of cooked ground beef, vegetables, pasta and cheese. The beauty of this dish, is that this is all made in one skillet! American Goulash has no relationship to Hungarian Goulash. I want to clear the air on that, straight up! This recipe is versatile, where you can add vegetables and spices of your personal preferences. American
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The Best Cream Cheese Pound Cake
There's a reason that I call this the Best Cream Cheese Pound Cake recipe. Cake Flour is the not-so-secret ingredient, rather than using all-purpose flour. The texture and moistness of this cake ticks off all the boxes for a perfect pound cake.
Bundt cakes are one of my favorite desserts to bake. I love the pretty designs that various bundt pans create. You don't have to
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How to Make Tex Mex Migas Egg for Breakfast or Brunch
Tex Mex Migas is a breakfast or brunch egg dish designed to use up stale, old corn tortillas. Eggs are gently scrambled, seasoned with fresh cilantro and a pinch of cumin. Corn tortillas are fried in strips and stirred in with plenty of melted cheese. Served with either red or green salsa, you can jazz this up with chopped Mexican chorizo, chopped Poblanos or even refried
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The Best Balsamic Steak Bites and Gnocchi Skillet Dinner
These delectable Balsamic Steak Bites with Gnocchi could be dubbed "Italian Steak and Potatoes". Steak is marinated in a balsamic vinegar comprised of soy sauce, Worcestershire, and a few other aromatics. Gnocchi is an Italian potato dumpling that you can easily find in a grocery store. (Otherwise, make your own if you have the time and skill!) Onion and mushrooms makes this a
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The Best Lemon Pudding Cake for Two
Classic Lemon Pudding Cake is a "magical" recipe. This dessert is a combination of a lemon custard-pudding and an airy and light cake layer on top. While the cake bakes the recipe divides itself into two layers. It's like magic! This dessert is what lemon lovers dream of.
I have often mentioned, on my blog, that "Lemon is my chocolate". I've shared that my favorite pie
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The Best Chewy Chocolate Chip Cookies For Two
I can promise you that these are the best Chewy Chocolate Chip Cookies! As an "empty nester" household, learning how to scale down recipes can be a challenge. Especially, when it comes to baked goods. The last thing we need are dozens of cookies tempting us! This Chewy Chocolate Chip Cookie recipe for two is the perfect antidote to that dilemma. This recipe yields 12 cookies
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Easy Fool Proof Swiss Cheese Fondue Recipe
This Swiss Cheese Fondue Recipe is so easy to make. You don't even have to own a fondue pot! In a pot, you'll combine dry white wine and few other aromatics. Gently melt Gruyere and Swiss Cheese until smooth. I transfer the melted cheese mixture into my fondue pot, with a "sterno" fuel can to keep it warm. Chunks of bread and "al dente" vegetables makes this a fun Fondue Party
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Quick and Comforting Rigatoni Pasta with Sausage and Chives
For a quick weeknight meal, this Rigatoni Pasta with pork sausage and chives is a comforting meal. The sauce is made with shallots, reduced white wine and heavy cream. Garnished with Parmesan cheese and chives, this dish is both filling and delicious.
When it comes to making a quick dinner that is both filling and delicious, pasta is usually my go-to. This pasta recipe
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How to Make Instant Pot Pressure Cooker Turkey Bolognese Pasta
This Instant Pot Pressure Cooker Turkey Bolognese Ragù sauce blew my mind! The recipe was originally developed to be "oven-braised" in a Dutch oven (I'll include instructions). I adapted this recipe for my Instant Pot Pressure cooker and I was delighted with the results. While ground turkey, at times, can taste a bit bland-- this sauce had plenty of Italian flavor. A key
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