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A Feast For The Eyes
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Asparagus, Pea and Saffron Risotto (With or Without Shrimp)
Pan Seared and Roast Halibut with Fresh Corn and Tomato Succotash
Wasabi and Honey Glazed Salmon with Coconut Rice
Thai-Style Chicken and Mushroom Soup (Tom kha kai)
Spring Green Risotto
Chicken Tikka Masala – A little spicy but just right